AWEMA A.G. of Switzerland can provide a wide range of
equipment for the confectionery industry. They manufacture an excellent line of
one-shot depositors. Depending on the center, up to 80% filling can be
achieved. They can also provide complete molding lines for one-shot products, hollow, or solid chocolates with
outputs of up to 1,100 kg. per hour. Also included in their equipment program
are spinners to produce hollow chocolate novelties, the Artist 24 decorator
robot, cooling tunnels, and more.